Summer 2022 Newsletter Article: Following a Product Path | THE TRAINER & EDUCATOR

Ridgewater College | Willmar, MN Meat Cutting Program Jeff Miller | Dean of Instruction A product is created, made, crafted. And your select meats whether that is a good steak for grilling or venison brats from the deer you harvested are no different. At Ridgewater College’s Willmar Campus students will be taking to the meat lockers

Summer 2022 Newsletter Article: Following a Product Path | THE TRAINER & EDUCATOR Read More »