New London

The most metal way to fish

January 28, 2017

The most metal way to fish
There are some who say Loren Hjelle of rural New London is a sharp guy, and they wouldn’t be telling a fish tale. A retired Ridgewater College welding instructor, Hjelle has been making darkhouse fishing spears for about 30 years. A Loren Hjelle customized spear is top prize for the Minnesota Darkhouse & Angling Association West Central Chapter annual raffle coming up Monday, Feb. 6 at O’Neil’s in Spicer. Social hour starts at 6 p.m. with the event to start at 7 p.m. Raffle tickets are

Kandiyohi County broadband projects receive nearly $6 million

January 11, 2017

Kandiyohi County broadband projects receive nearly $6 million
WILLMAR—Local leaders greeted the announcement of broadband grant funds Wednesday with enthusiasm, calling it good news for rural Kandiyohi County. Two projects in Kandiyohi County made the list of recipients of border-to-border technology infrastructure development grants, announced Wednesday by state officials. Consolidated Telecommunications Co. will receive $4.94 million to improve high-speed internet services in a rural neighborhood that includes the New London, Spicer and Willmar areas. The

A diamond in the rough

September 16, 2016

A diamond in the rough
NEW LONDON—Two tax abatement hearings are scheduled for next month on a proposed $7.8 million project to build a hotel, event center, restaurant and new pro shop at the Little Crow Country Club near New London. A hearing will be Oct. 4 during the meeting of the Kandiyohi County Board of Commissioners, when a request for a 10-year county tax abatement totaling $750,812 will be reviewed. The New London-Spicer School Board will conduct a similar hearing Oct. 10 on a request to abate $272,882 in taxes

New London business expands to raise seafood

August 30, 2016

New London business expands to raise seafood
NEW LONDON—Mark Tanner’s business of raising walleye to stock popular fishing lakes is about as Minnesotan as you can get. But he hopes his new sideline business of raising saltwater shrimp for people to buy fresh by the pound and take home to grill, boil or saute with butter will become a new Minnesota tradition. “They’re good,” said Tanner, commenting on the home-grown shrimp he taste-tested recently. Locals will have a chance to find that out for themselves this week
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